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  1. NC II COOKERY TIPS | Preparation of Main Dish | Food Plating

    Hello everyone,.I hope everything is doing good. Today I'm gonna share some tips on how.to.do food plating/ food presentation for you to be able to pass the cookery NCII assessment.

  2. TESDA Cookery Courses - TESDA Online Program

    One highlight is the Cookery NC II online course, perfect for those pursuing a culinary career or upgrading cooking skills. This flexible course covers cooking techniques, menu planning, …

  3. COOKERY NC II - Cooking and Plating Vegetables - Google Sites

    Moist and dry heat methods will be presented as well as procedures for cooking vegetables in batches for food service. This lesson will also present the topics to help you determine the …

  4. The COOKERY NC II Qualification consists of competencies that a person must achieve to clean kitchen areas, prepare hot, cold meals and desserts for guests in various food and beverage …

  5. Cookery NC II: Module 1 - Week 4 - Appetizers & Plating Techniques

    Let’s find out if you can arrange your prepared appetizers attractively following the fundamentals of plating, princi- ples of platter presentation and designing the platter.

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    • SAG - Cookery NC II pdf self assessment - SlideShare

      This document is a self-assessment guide for the Cookery NC II qualification, covering competencies for preparing hot meals, cold meals, and sweets. It outlines the tasks and skills …

    • COOKERY NC 2 How to PREPARE, PLATE and PRESENT THE …

      This video will teach how to prepare your project 1 in Cookery NCII, how to do the standard plating, and the spell on how to present...more.

    • COOKERY NC II – TESDA COURSE MODULE

      Jan 10, 2022 · The TESDA Course in COOKERY NC II consists of competencies that a person must achieve to clean kitchen areas, prepare hot, cold meals and desserts for guests in …

    • Cookery Orientation: NC II Curriculum Guide - Prezi

      Jun 16, 2025 · Students will develop skills in preparing a variety of appetizers using fresh ingredients and following standard recipes. The curriculum includes techniques for creating …

    • Plating Presentation (Cookery NC II) - YouTube

      Plating Presentation (Cookery NC II) COOKERY NC II (Marites Quilang Channel) 617 subscribers Subscribed