Celery is characterized by its long, ribbed stalks, pinnate leaves, and small white flowers arranged in umbels. Celery is commonly consumed raw in salads, cooked in soups and stews, or juiced. …

Oct 23, 2025 · What Is Celery? Celery is good for you — it's low in calories and full of water, helping you stay hydrated. It's also a good source of fiber, which helps with digestion.

Nov 10, 2025 · The health benefits of celery may include improving digestive and heart health, reducing inflammation and cancer risk, supporting weight management, and more. However, …

Dec 6, 2025 · Adding celery to your meals offers potassium and antioxidants that support heart health and aid digestion by promoting healthy gut function.

Jun 23, 2025 · Celery is low in salt, sugar and fat and rich in water and nutrients. This crunchy vegetable helps lower blood pressure, keep you hydrated and clean teeth.

Nov 8, 2024 · No matter how quickly you eat celery after purchasing, eating it offers numerous health benefits.

Oct 14, 2025 · Celery is a herbaceous plant of the parsley family (Apiaceae). It is usually eaten cooked as a vegetable or as a delicate flavoring in a variety of stocks, casseroles, and soups. …

Nov 20, 2025 · Celery is a vegetable that provides many health benefits. Learn the benefits of eating celery and the potential side effects.

Jan 8, 2025 · Discover the health benefits, nutritional value, and uses of celery and celery root, plus tips for growing, preparing, and adding it to your diet!

Feb 24, 2016 · In addition to its many health benefits, celery is a versatile veggie. You can eat it raw or cooked, and it makes a great addition to smoothies, stir-fries, soups, and juices.