This policy applies to all operations across all ESF campuses, properties, and field stations, including food service and retail operations. It sets measurable and achievable College-wide zero waste ...
Andrée Nieuwjaer, a 67-year-old resident of Roubaix, France, is what one might call a frugal shopper. Her fridge is full of produce that she got for free. Over the summer, she ate peaches, plums, ...
The Zero Waste Forum continued in Istanbul on Saturday, drawing global experts and innovators for discussions on food waste, circular fashion, and the use of artificial intelligence in sustainable ...
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