Holi, the festival of colours, is one of the most vibrant and joyous celebrations in India and around the world. It marks the arrival of spring and the victory of good over evil, with people throwing ...

1. Heat oven to 325°F. Place rhubarb in a saucepan; add water to cover, 1⁄4 cup sugar, vanilla bean seeds and pod. Simmer 10 min. Strain. Discard solids. 2. In another pan, mix remaining sugar, next 4 ...

Diwali sweets can be transformed into 12 innovative desserts like kaju katli cheesecake and more. Besan barfi brownies and coconut barfi macarons offer unique twists on traditional mithai. Gulab jamun ...