CC0 Usage Conditions ApplyClick for more information. Bakailaoa pil-pilean (cod in pil-pil sauce). Ralph Rinzler Folklife Archives Bakailaoa pil-pilean is perhaps the Basque country’s best known dish.
Tender salted cod gently poached and stuffed into peppers with creamy garlic milk. Ramaphosa must explain use of police for private mine, says MK Party Kunene cleared of wrongdoing – ‘finish and klaar ...