In this episode of In The Kitchen With Matt, I will show you how to make roasted pumpkin seeds. This roasted pumpkin seeds ...

Carve that jack-o-lantern and get yourself a tasty snack along the way when you make your own roasted pumpkin seeds. They are ...

Whether you're a novice cook or an old pro, you most likely have whipped up a batch of hummus. It's made from simple ingredients, is a cinch to make, and can be showcased in so many ways. Whether ...

When you think of pumpkins, it's very likely that your first thoughts will be of Halloween and of plump orange jack-o'-lanterns carved with spooky faces. When Autumn comes, this popular seasonal ...

The pumpkin is picked, you've chosen your Jack-o’-lantern design and the power tools used to open and clean the gourd have been cleaned. Now, you’re left with a heaping, gooey pile of guts and seeds.

Of the many rituals that signify the holiday dinner, there are two that serve as the bookends that make Thanksgiving more than just another lowercase meal: the carving of the turkey to start the ...

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Creamy, custardy pumpkin pie is probably the best thing anyone has ever made with a vegetable. But what if I told you there’s a way to make the hallmark of your Thanksgiving dessert spread even better ...

I love all fall flavors, but I especially love how fall helps us welcome all things pumpkin. While sweet pumpkin treats are enjoyable, it’s fun to switch things over to the savory pumpkin side. This ...

I have a special place for Sri Lankan cuisine in my heart. While it has some similarities to the ways Tamilians eat in India, in Sri Lanka, dishes are robust and laced with spices, with emphasis on ...

At this time of year, we seem to accumulate pumpkins in our household like voter pamphlets —we’re not exactly sure where they’re all coming from, or if we’ll ever have time to get through them all and ...