While buttery sugar cookies are an excellent option for any occasion, these raspberry cookies offer a fresh, fruity twist. Start by creaming butter, shortening, brown sugar and granulated sugar before ...

Preheat oven to 350 degrees and line a baking sheet with parchment paper or a silicone baking mat. Cookies: In a mixing bowl, beat butter with 2/3 cup sugar. Add the egg and mix well, then add the ...

It’s time to impress your co-workers, once again, with your holiday baking skills. And while sugar cookies with colored frosting are always welcome, why not try something new this year? The following ...

We kicked off the weekend with the perfect sweet treat! Plant-based chef and cooking instructor, Hawnuh Lee, shared how to bake up delicious raspberry almond sugar cookies! Click here for more ...

Preheat the oven to 350 degrees. Spray baking sheets with cooking spray or line the pans with parchment and spray the parchment—this is important or the cookies won't spread as they should. Whisk ...

We love classic, simple treats, but it’s those sneaky, surprising ingredients that take things over the top. Take this recipe for raspberry-rye cookies—from Heidi Swanson’s Super Natural Simple—as an ...

You can apply this icing technique to any shape, but c’mon, the holiday calls for hearts. Start with store-bought sugar cookies—no one will be the wiser. As for the icing, Gillen suggests sticking to ...

Bestselling author, recipe developer and video host Claire Saffitz just released a new cookbook this month, and it’s filled with everyday dessert inspiration. In What’s for Dessert: Simple Recipes for ...

Girl Scout cookie season is underway, and the group debuted one of its highly-anticipated treats from its 2023 collection Tuesday. The new "Raspberry Rally" is a thin, crispy cookie with a delectable ...

Melt-in-your-mouth raspberry thumbprint cookies are tender with a delicious burst of raspberry fruit jam in the center. This classic cookie is soft, sweet and has a delicious buttery almond flavor.

This raspberry thumbprint cookie recipe from cookbook author Claire Saffitz is loosely based on ricciarelli, an almond cookie native to Siena, Italy. It results in tender, macaron-like bites that are ...