Allrecipes on MSN

My Mom’s Easy, Foolproof Method for the World’s Best Bacon

Now for the key step: Put the bacon into a cold oven. Starting cold allows the bacon to warm up gently with the oven, which ...
The Kitchn on MSN

I Never Bake or Pan-Fry Meatballs — I Swear By This “Life-Changing” Trick Instead (Delicious Every Time!)

Heat 2 tablespoons of a neutral oil of your choice in a large skillet over medium-high heat. Once the oil is shimmering, add ...
Food & Wine

How to Pan-Fry Pork Chops, Dumplings, and Schnitzel Like a Pro

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...

Pan fried vs deep fried: How to choose the right cooking technique

Discover the secrets of perfect frying. Pan frying offers control and browning without heaviness. Deep frying delivers ...

I cooked chicken breasts 4 different ways, and the impressive results changed the way I'll prepare meat moving forward

I baked, pan-fried, microwaved, and poached chicken breasts to see which method gave me the most flavor and best texture in ...
Food & Wine

The Best Way to Cook Salmon

We tried six techniques, from pan-searing to airfrying, and crowned one clear winner for reliably silky, flavorful salmon with minimal fuss. We tested six methods for cooking salmon — grilling, baking ...