Confusion regarding purpose, implementation, and risk factors, with mixed feelings reported about overall benefit of EPI ...
A single-institution US study in the Journal of Allergy and Clinical Immunology: Global has reported a steady rise in ...
Please provide your email address to receive an email when new articles are posted on . A third of caregivers did not know early introduction could prevent peanut allergy. Only 1.4% of early ...
Guidance to expose babies to food allergens earlier in life is working, according to researchers. Introducing peanuts and other allergens early in a baby's diet is helping lower food allergy rates.
Peanut allergy is one of the most common causes of severe allergic reactions, such as anaphylaxis, in children. Anaphylaxis can be fatal if not treated quickly, making the prevention of food allergies ...
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Guidelines promoting early peanut exposure tied to significant reduction in food allergy cases
Peanuts represent one of the most common causes of immunoglobulin E (IgE)-mediated, or anaphylactic, food allergies in children, yet a study found that early introduction of peanut to infants may ...
New evidence from a large U.S. primary care network shows that early peanut introduction, endorsed in 2015 and 2017 guidelines, was followed by a marked decline in clinician-diagnosed peanut and ...
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