What is a hot water crust and when should you use it versus a traditional pie crust? Here's everything you need to know about ...

Sweet and savory hand pies fit right into dinner and dessert plans when you want food that’s easy to hold and easy to enjoy.

Angie the Pie Lady, is a KTVB Boise baking legend, and her foolproof time-saving hacks for pies demonstrated on Idaho Today will delight. Normally, Angie is a scratch pie crust maker, but she shared ...

Baking Instructor, Nancy Burgeson, shares some ideas on making mini hand pies, plus gives a recipe for perfect pie crust. In a medium size cup add cold water with a few ice cubes. Set aside for later.

It's common knowledge that, when it comes to types of pie crusts, hot-water holds up best -- but what's not as common ...

With apples tossed in sugar, butter and cinnamon, these easy apple hand pies come together in less than 30 minutes. Sometime over the last week, the heat and humidity of summer finally gave way to the ...

These straightforward techniques won’t crimp — uh, cramp — your style. Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five years ...