Combine marinara sauce and cooked ground beef in a separate bowl until well mixed. Stuff shells with cheese mixture and place ...

Stuffed shells! Who can resist them, and the nice thing is they can be filled with just about anything from vegetables to grains, meats, cheese, leftovers and fish. I like to make them a day ahead and ...

Gorgonzola cheese and walnuts add a rich flavor to this entree of stuffed pasta shells in a tomatoey sauce. The stuffed shells will last several days in the refrigerator and can be frozen. You can ...

These Philly Cheesesteak Stuffed Shells are full of all the flavors you love in a delicious pasta dish! Pasta shells full of ...

I made this Sausage and Spinach Stuffed Shells because frozen spinach is a great bargain at the grocery store. Just think of all of the bags of fresh spinach it would take to wilt down and fit into a ...

Fazoli’s is bringing fans cheesy comfort as the new year kicks off with three new Stuffed Shells entrées: Four Cheese Stuffed Shells, Garlic Shrimp Stuffed Shells, and Baked Fettucine and Stuffed ...

“What did you put in the ricotta?” Ann Maloney asked me. We were at a holiday party for the Food team at my house, and Ann – the Post’s recipes editor at the time – was raving about a dish of baked ...