You rode the sourdough wave like a pro and tried your luck at garden focaccia. It was fun, but what about bread that *doesn’t* require kneading and waiting for the dough to rise? That’s more like it.

UNIVERSITY CITY (WPVI) -- There tends to be two distinct kinds of home cooks: the ones who make bread and the ones who buy it. If you've never even considered making a loaf at home, I bet we can ...

A no-knead, no-fail dough that requires neither patience nor planning turns out delicious focaccia. By Genevieve Ko Making yeasted bread is one of the few acts of cooking where ingredients actually ...