Swiss cocoa processing giant, Barry Callebaut, has outlined a new set of sustainability targets in its latest Forever Chocolate report, including steps to transition fully to “forest positive” in 2025 ...

Agroforestry is recognized as a way to boost local biodiversity, improve soils and diversify farming incomes. New research suggests it may also benefit nearby forests by reducing pressure to clear ...

“There’s nothing more simple or effective than a tree for sinking carbon, especially in places where we’ve been killing soils and releasing carbon for a long time,” enthuses Kaitie Adams. As director ...

Global capital chasing sustainable agriculture is quietly circling Nigeria, not for traditional row crops but for ...

Research by government scientists demonstrated that integrating trees with crops on small farms captured significant carbon while increasing household earnings A nine-year scientific study in Odisha ...

India, July 17 -- India's ambitious goals for doubling farmers' incomes, expanding tree cover outside forests, and fulfilling global climate commitments have long hinged on one central idea: ...